Monday, May 30th, 2011
by Julie Miltenberger
What We’re Eating: Grilled to Perfection
The weekend of May 21st & 22nd, I flew out to Chicago to attend the Grill and Chill Festival sponsored by Better Homes and Gardens and Weber. Taking place in Lincoln Park, this was the first (hopefully) annual festival and really turned out to be a success. With views like this, I felt like I was on a movie set.
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Categories: Columns, Entertainment, Food & Recipes, Travel, What We're Eating